GOA
1. Kilapal Dabal (Kaju Feni)
Kaju Feni
Kaju feni is a traditional alcoholic beverage made from cashew apples.
Traditional Process: The traditional method of making kaju feni involves a natural fermentation and distillation process. Cashew apples are collected, crushed, and the juice is extracted. After fermentation, the liquid is distilled to create the final alcoholic beverage. The fact that this farm operates for only three months suggests that the production of kaju feni is seasonal and likely occurs during the cashew apple harvest season. The use of an all-women labor force adds an interesting cultural and gender dimension to the process. Kaju feni holds cultural importance in Goa and is often associated with celebrations and festivals. Kaju feni in the old-fashioned way might be at risk of fading away. It's important to recognize and appreciate these practices to preserve cultural diversity.
Shop Name- Kilapal Dabal
Place of Origin- India
Address- P. O. Kirlapal- Kilapal- Goa, Dabal, via -Sanvordem, Goa 403727
2. Bacchus (Magical Fruit Feni Hookah)
Magical Hookah
The combination of fruits, Essence, and kaju feni in the hookah adds a distinct and local twist to the traditional experience. The use of kaju feni, a cashew-based liquor commonly found in Goa, adds a regional touch to the hookah blend. The fact that even actors are fans of this particular hookah suggests its widespread appeal. This fusion of elements seems to have created a hookah experience that's unique to Goa and has attracted a diverse audience.
Shop Name- Bacchus
Place of Origin- India (Rajasthan)
Address- Charvi Reemz Shop no 12 & 13, Anjuna, Goa 403509
3. Fat Fish (Goa Sea Food Thali)
Sea Food Thali
Goan cuisine is renowned for its vibrant flavors and seafood delicacies. The seafood thali you mentioned likely offers an assortment of dishes like fish curry, prawn balchao, crab xec xec, and various types of rice. The combination of spices and coconut-based sauces gives these dishes a unique Goan twist. The love for seafood in Goa is deeply rooted in its coastal culture, making this thali a must-try for both locals and visitors looking to savor the authentic taste of the region.
Shop Name- Fat Fish
Place of Origin- America
Address- Calangute - Arpora Rd, Agar Vaddo, Bardez, Khobra Waddo, Arpora, Goa 403516
4. Cafe Bhonsle (Pure Vegetarian Breakfast)
Dosa, Bhature and Samosa Platter
Imagine waking up to the soothing aroma of freshly brewed morning tea at Bhonsle Cafe in Goa. As the golden rays of the sun gently filter through the lush palm trees, you're greeted with a spread of delectable options. Crispy samosas, each bite a perfect blend of spices and crunch. Soft and delicate South Indian dosas, served with an array of chutneys that burst with flavors. The heartiness of chole masala paired with fluffy puris, offering a satisfying and wholesome start to your day. With every bite, you're transported to a culinary journey that captures the essence of Goan mornings – vibrant, flavorful, and simply unforgettable.
Shop Name- Cafe Bhonsle
Place of Origin- India(Tamil Nadu, Delhi, Persia)
Address- Chogm Rd, Porvorim, Pilerne, Goa 403521
5. Two Sisters Selling (Teja Fish Thali)
Unlimited Teja Thali
It sounds delicious. Fish thali with boiled rice, fried fish, prawn curry, rasam, tawa roti, salad, and sweet must be quite a treat. It's wonderful that these women have created such a popular dish in your area. The combination of flavors and textures in the fish thali must create a delightful culinary experience. The boiled rice provides a neutral base for the vibrant flavors of the fried fish and prawn curry. The addition of rasam adds a tangy and spicy element to the meal, while the tawa roti complements the seafood dishes. The inclusion of a salad provides a refreshing contrast to the rich and hearty components of the thali, and the sweet at the end must offer a satisfying conclusion to the meal. It's great to hear about the culinary treasures that can be found in Goa.
Shop Name- Teja Restaurant
Place of Origin- India
Address- H.No, 219, Mapusa - Anjuna - Chapora Rd, near Petrol Pump, Gumal Vaddo, Anjuna, Goa 403509
6.Goan Brother & Sister Selling Fish Thali
Mother Recipes
That sounds like a wonderful family-owned restaurant in Goa, where a brother and sister offer a variety of fish thalis at affordable prices. The unique aspect of cooking and serving everything by hand, including dishes like rice, prawn curry, and salad, must create a delightful dining experience for their customers. The personal touch of cooking and serving by hand adds a lot of authenticity and charm to the dining experience. The fact that it’s a family-run business highlights the warmth and dedication they bring to their restaurant, making it a must-visit for both locals and tourists in Goa.Â
Shop Name- Mother RecipesÂ
Place of Origin- IndiaÂ
Address-Â Margao Rd, Benaulim, Goa 403716
7. Ranjita Aunty Homemade Goan Fish Thali
Ranjita fish Thali
In Goa, a woman’s entrepreneurial spirit shines as she creates a small restaurant at her home, specializing in fish thali. Her diverse menu features an array of fish, rice, rasam, dry prawn, sea seal, and homemade pickles. This innovative venture not only caters to local cravings but also offers the convenience of home delivery. Her determination to establish a successful culinary business reflects her passion for food and customer satisfaction. This story showcases the power of creativity and dedication in transforming a simple idea into a thriving venture that adds to the vibrant food culture of Goa.
Shop Name- Smoke Fish Cafe
Place of Origin- India
Address- at Rahul General store, Kannaikwada Morjim, Pernem, Goa 403512
